Red Alder bark played a prominent role in the tribal medicine of the Pomo and Salinan, where it was used to promote stomach and gastrointestinal distress. The Red Alder is a native food with edible catkins (male flowers) that can be eaten raw or cooked. Common Names: Alder. Herb: Alder Latin name: Alnus glutinosa Synonyms: Alnus rotundifolia, Betula glutinosa Family: Betulaceae (Birch Family) Medicinal use of Alder: The bark is alterative, astringent, cathartic, febrifuge and tonic. Alder is a primary herb in my practice, and one I would not be without. A variety of animals seem to prefer or depend on red alder … Fresh/Dry: Dried. Today, Red Alder is recognized as an herbal astringent, which helps to tighten and tone tissues. Typically, shrub and herb vegetation under red alder is quite different from that of conifer-dominated areas. The fresh bark will cause vomiting, so use dried bark for all but emetic purposes. Part Used: Bark. Red Alder Black alder (A. glutinosa) is a deciduous tree up to 80 feet high; the alternate leaves are round-obovate, usually doubly serrate, scalloped, and have a tuft of down on the underside. The inner bark and wood turn deep orange when cut. Alder. Botanical Name: Alnus spp.. Energetics: cool, dry. It is often combined with other herbs. Suggested Use: 20-40 drops (1-2 mL) in juice or water. Red Alder Bark - Promotes Liver and Bowel Function* Botanical Name: Alnus rubra. 1. Two native North American trees, Tag Alder on the East Coast and Red alder on the West coast, are strong antimicrobial and antifungal herbs. The tincture will turn bright red over time. The leaves are also used in poultices to dry up breast milk. Contraindications: Do not use during pregnancy or lactation. Strain the plant material before use. The leaves and bark can be made into a tea that will benefit tonsillitis and fever. For wildlife, red alder provides an important deciduous component in the predominantly coniferous forests of the Northwest. It is a common riparian tree of southwest North America, and also flourishes throughout the continent, from Mexico to Alaska, West Coast to East. They are rich in protein but have a bitter flavor. Identifying Alder: Red Alder is a common deciduous tree that grows up to 30 meters, or 100 feet tall.Young trees have smooth silvery bark and older tree bark is often patched with white lichen, moss, and dark spots. Alder tea can be used to wash wounds. It aids the lymphatic system and is anti-microbial. Overview Information Danshen is an herb. The simplest way to make Alder tincture is to cut a few small branches into small pieces (1cm long or so) place in a jar and cover with an alcohol such as vodka and let sit for some days/weeks. Other Ingredients: Certified Organic alcohol, USP pharmaceutical grade glycerin, distilled water. The tincture turns a lovely red … A tincture can be made of using the catkins and innerbark of new growth, that offers both antimicrobial and antifungal benefits. The flowers are segregated by sex into separate catkins, the reddish-purple female ones developing into hard cones that contain the seeds. Red Alder and Tag Alder. Action: lymphatic, alterative, anti-infective, astringent, blood moving (and pain relieving). Fresh alder … Concentration: 1:4. The root is commonly used in Traditional Chinese Medicine. The ready tincture (strained or unstrained) will last years. It is astringent and will help pull the edge of a wound together. Red Alder is a fast growing, nitrogen-fixing, deciduous tree that is native to the Pacific Northwest. For an amazing in-depth monograph on Alder, read this by Kiva Rose.² Dried alder bark helps with digestive issues. Edible Uses. Considering the Doctrine of Signatures, we would guess that Alder is useful to the blood, which in fact it is.

red alder tincture

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